The research work is carried out in a nice manner, the manuscript it well written. However, a small mistake has been observed in the results and discussion section. That is, their mode of antimicrobial action may be
related to their ability to inactivate microbial adhesins, enzymes, cell envelope transport proteins, etc. BC,
whose total phenol content was 2.73 ?g/ml, which is lower than AN (9.88 ?g/ML). This question mark in the text is denotes micro or milli gram/ml. Kindly clarify.

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